It is best to choose "heavy" stainless steel tableware-GUANGXIANG Location:Home » News » Company Ne..
It is best to choose "heavy" stainless steel tableware
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stainless steel tableware


Stainless steel tableware is popular with consumers because of its beautiful, smooth and durable style. How should consumers buy stainless steel tableware in the market?


First, when consumers buy stainless steel products, they should carefully check whether the materials and steel grades are marked on the outer packaging, and at the same time, they can use magnets to judge.


Second, we should carefully observe the outer packaging of tableware. The standardized outer packaging should be marked with the manufacturer's name, address, telephone number, sanitary label of the container, et



Third, due to different materials, the weight of qualified stainless steel tableware is greater than that of "parallel products".


In addition, the use and precautions of stainless steel tableware are introduced


First, salt, soy sauce, vinegar, vegetable soup, etc. should not be stored for a long time, because these foods contain many electrolytes. If stored for a long time, stainless steel will react electrochemically with these electrolytes like other metals, so that toxic metal elements will be dissolved.


Second, it is forbidden to use stainless steel pot to cook Chinese medicine, because Chinese medicine contains a variety of alkaloids, organic acids and other ingredients, especially under heating conditions, it is difficult to avoid chemical reaction with it, which will make the medicine invalid and even produce some more toxic complexes.




Third, do not wash with strongly alkaline or oxidizing chemicals such as baking soda, bleaching powder, sodium hypochlorite, etc. Because these substances are strong electrolytes, they will also react electrochemically with stainless steel.




Fourth, you can't burn it empty. Compared with iron products and aluminum products, stainless steel cookware has lower thermal conductivity and slower heat transfer time, and empty burning will cause aging and shedding of chrome plating on cookware surface.




Five, it is necessary to keep the cookware clean and scrub frequently, especially after storing vinegar, soy sauce and other condiments, and keep the cookware dry.






GUANGXIANG stianless steel Product Co.Ltd is a manufacture who specializing in producing high quality stainless steel cutlery and cookware set. We express our heartfelt gratitude to our customers and warmly welcome you to contact with us and cooperate with us to place order or develop new designs.



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